A special filleting knife with a flexible blade and a curved blade and a sharp tip. The blade is made of the highest quality stainless steel, only available in a length of 20 cm. Knife designed for use in gastronomy, in small meat and fish processing plants as well as in catering companies.
Features:
- Blade length 20 cm
- Total length of the knife: 35 cm
- Stainless steel blade, curved flexible
- Polyamide handle, hygienic, non-slip, ergonomic
- Purpose: filleting knife, chef's knife
- Can be washed in the dishwasher
- Sterilization up to 110 degrees Celsius
